KALE & DAMSON
Sustainability
& Carbon
Reduction Report
Reporting on our progress and milestones
2025 Baseline
May 2026
Cambridge, UK
Kale & Damson Ltd is a fresh produce and food service supplier operating from our central depot in Cambridge. We supply fresh fruit, vegetables, and food service products to a range of customers across the public and private sector, including healthcare and hospitality.
With a strong local sourcing ethos rooted in the Cambridge area, we partner with growers and producers to deliver high-quality, seasonal produce while maintaining high environmental and ethical standards.
We recognise that sustainability is not just a contractual requirement — it is a long-term business responsibility. K&D is formalising its sustainability reporting framework using 2025 as its baseline year, and is committed to continuous improvement across all five pillars of our sustainability programme.
At Kale & Damson, we are committed to reducing our environmental impact and contributing positively to the communities and customers we serve. We are actively building a structured carbon management framework, managing waste responsibly across our operations, and transitioning our fleet and energy use toward lower-emission solutions. Through these actions, we aim to embed sustainability into every part of our business while supporting a more responsible and resilient food supply chain.
This Sustainability & Carbon Reduction Report has been prepared in accordance with the GHG Reporting Protocol Corporate Standard and DEFRA emissions conversion factors. Emissions have been recorded and reported transparently, with a 12-month data improvement plan in place for outstanding items. This report has been reviewed and signed off by the board of directors. Signed on behalf of Kale & Damson Ltd by Kuljit Dhariwal, Director, on 27/05/2026.