Best of British

Best of British

We’re proud to source our produce as locally as possible, championing local growers and building strong relationships to ensure we provide the finest quality from eco-conscious farmers.

Whether it’s important for your establishment to source locally to reduce your carbon footprint, support local businesses, or ensure superior quality and freshness, with our established, reliable British supply chain, we can help you achieve exactly that. If telling a story with food and embracing local traditions and heritage matters to your establishment, we’re a good match for your food supply requirements.

We have an expert understanding of what produce grows best in Britain and when, with deep knowledge of growing seasons. While we source some produce from abroad, we do so only when the quality cannot be matched in the UK.

Where do we source our produce from?

Let’s explore some of the glorious fruit and vegetables we supply from across Lincolnshire, Cambridgeshire and Bedfordshire, including some unexpected specimens.

• Lincolnshire: Cauliflower, broccoli, cabbage, potatoes, curly kale, cavolo nero and herbs.
• Cambridgeshire: Celery, salad heads, potatoes, asparagus, apples and pears.
• Bedfordshire: Chilies, tomatoes, cabbage and oriental vegetables, such as Pak Choi.

The Kale & Damson experience

With robust relationships with our growers and suppliers in local regions, we supply fast turnarounds on freshly picked produce, ensuring reliable quantities and quality for our customers. Whether you place your order online, via email, or over the phone, we make the process quick and easy. Call us for your daily fruit and vegetable order, and we can deliver fresh produce to your establishment within 24 hours.